Cherry Couverture Covered Pistachios
$11.95
Pistachios covered in a cherry white chocolate couverture.
Weight: 4 ounces
Ingredients: Pistachios, White Chocolate (cane sugar, cocoa butter, whole milk powder, vanilla), Cherries, Powdered Sugar, Rose Essential Oil
Dark Chocolate Covered Toffee Disc
$4.95
Handmade toffee disc coated in our Hispaniola 68% with roasted hazelnuts & sea salt.
Ingredients: Ronnybrook Butter, Cane Sugar, Vanilla, 68% Dark Chocolate (cocoa beans, cane sugar, cocoa butter, vanilla beans), Hazelnuts, Salt
Weight of disc: 50g
$11.95
Mango couverture coated coconut bits. Limited release.
Ingredients: Coconut, Mango, White Chocolate (Cocoa Butter, Sugar, Whole Milk Powder, Vanilla), Cardamom
Weight: 4 oz / 113g
Marcona Almonds with Rosemary & Olive Oil
$9.95
Dark Chocolate Coated Marcona Almonds with Rosemary & Olive Oil
Marcona almonds pan fried in rosemary-infused olive oil, coated in dark chocolate, and dusted with rosemary and honey powder.
Ingredients: Marcona Almonds, 68% Dark Chocolate (cocoa beans, cane sugar, cocoa butter, vanilla beans), Olive Oil, Rosemary, Honey Powder, Powdered Sugar
Weight: 4oz
