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Madagascar Sambirano 74% Dark Chocolate

9 reviews
$12.00

Details

A fruit-forward dark chocolate, made with cacao from Akesson’s Estate, highlights notes of raspberry and citrus.


Flavor Profile: Raspberry, Lemon, Peppercorn

Cacao Origin: Sambirano Valley, Madagascar. Sourcing Partner: Meridian Cacao

Ingredients: Cocoa Beans, Cane Sugar, Cocoa Butter

Allergens: May contain traces of milk, peanuts, tree nuts, eggs, soy, and sesame. There may be cross contamination due to shared equipment.

60g // 2.12oz


Proud winner of the following awards:

2019: Bronze from Academy Of Chocolate Awards

Madagascar 74% Dark Chocolate - Fruition Chocolate Works
All   Madagascar Sambirano 74% Dark Chocolate

Handcrafted in
Small Batches

Every piece of Fruition chocolate is a product of meticulous craftsmanship, creating chocolate that's as unique as it is irresistible.

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Award-Winning Chocolate

Over 75 international awards honor our commitment to creating exceptional chocolate.

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Bean to Bar Process

We take pride in our thoughtful process ensuring organic and Fair Trade or Direct Trade practices.

Championing Transparent Trade

Cacao Origins

We’re passionate about making exceptional chocolate with fine flavor cocoa beans, and in doing so we work tirelessly to find the best ingredients.

We also care deeply about the process of sourcing these ingredients and the people involved in producing them. That’s why we are committed to transparent trade. We pay double to triple the average commodity price for our cacao!

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