These toffee covered macadamia nuts start with crunchy, toffee-coated macadamias, then get tumbled in Dominican origin 43% brown butter milk chocolate for a rich, buttery finish. Coconut adds extra texture and a light sweetness that pairs well with the toffee and milk chocolate.
A snackable mix that balances crunch, caramelized flavor, and smooth chocolate in every bite.
Ingredients: Macadamia Nuts, Brown Butter Milk Chocolate (cane sugar*, cocoa butter*, cocoa beans*, nonfat milk powder, butter, whole milk powder, vanilla beans), Toffee (butter, sugar, vanilla extract, salt), Dark Chocolate (cocoa beans*, cane sugar*, cocoa butter*), Coconut*, Powdered Sugar
*Organic
Allergens: Contains Tree Nuts and Milk. May contain traces of peanuts, eggs, soy, and sesame.
wt. 130g // 4.6oz